Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef burger & chicken burger. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more. Beef Burgers made easy at home, simple step by step instructions.
Beef burger & chicken burger is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Beef burger & chicken burger is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have beef burger & chicken burger using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef burger & chicken burger:
- Get For the chicken burger patty
- Get 600 gms minced chicken (I used breast only)
- Prepare 1 tbls garlic paste
- Get 1 habanero chilli paste
- Prepare 1 tbls paprika
- Make ready to taste Salt
- Take 1 tbls lemon juice
- Take 1 medium onion finely grated
- Prepare 1/4 cup chopped parsley leaves
- Take 1 egg
- Take 1/4 cup parmesan
- Take For the beef patty
- Make ready 1 kg lean minced beef
- Prepare 1 tbls garlic paste
- Make ready 1 green habanero chilli paste
- Prepare to taste Salt
- Make ready 1 egg
- Make ready 1/4 cup chopped parsley
- Make ready 1 medium onion finely grated
- Make ready 3/4 cup cheddar cheese cubed
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Instructions to make Beef burger & chicken burger:
- To make the chicken patty, mix all ingredients and refrigerate to marinate chicken mince for 30 minutes
- For the beef patty, mix all ingredients except cheddar cheese. Refrigerate mixture for 30 minutes.
- Heat grill pan over high heat with vegetable oil and make 1/4 inch (thickness) patties with the chicken mince mixture. Cook on each side for 2-3 minutes and remove from heat onto a paper towel ready to serve.
- For beef patties, form 6 round balls and stuff each with the cheddar cheese. Flatten the balls into parties but making sure the cheese does not crack the patty.
- In a grill pan over high heat, add vegetable oil and cook the patty for 2-3 minutes on each side. Remove from heat and allow to rest on paper towel for about 5 minutes before serving.
- Serve your burger with the toppings you like.
Explore these delicious beef burger recipes or get inspired to create your own. After all, as long it's a beef burger on the grill, you really can't go wrong. In bowl, beat egg and water with fork; mix in bread crumbs, onion, mustard, salt, Worcestershire and pepper. A barbecue isn't complete without a proper homemade burger so we show you how to make the perfect beef, lamb, pork, fish or veggie burger. BEEF Burger ganz nach deinem Geschmack: Wähle dein Brot, deine Saucen, deine.
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