Plantain moimoi
Plantain moimoi

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, plantain moimoi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plantain moimoi is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Plantain moimoi is something which I’ve loved my entire life.

Unripe plantains, scotch bonnet, onions, bell pepper, seasoning, oil. Add all the ingredient with lil water into the blender and blend until u have a smooth runny batter. Grease moimoi mold and steam till done. You can add boiled eggs just like beans moimoi.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook plantain moimoi using 6 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Plantain moimoi:
  1. Make ready Unripe plantains
  2. Get Scotch bonnet
  3. Take Onions
  4. Prepare Bell pepper
  5. Prepare Seasoning
  6. Get Oil

One good thing about this plantain moi moi recipe is that it is pretty easy to prepare I urge you to follow the recipe shared below in order to give this exotic plantain dish a try. Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi. This way, it allows the name 'plantain moi moi' shine through, as opposed to using palm oil which might make you think of it as 'plantain okpa'.

Steps to make Plantain moimoi:
  1. Add all the ingredient with lil water into the blender and blend until u have a smooth runny batter
  2. Grease moimoi mold and steam till done
  3. You can add boiled eggs just like beans moimoi
  4. Enjoy

Ingredients for making plantain moi moi. This way, it allows the name 'plantain moi moi' shine through, as opposed to using palm oil which might make you think of it as 'plantain okpa'. Blend the overripe plantain pieces, plantain flour batter, onions, crayfish, pepper and stock cube When the water boils, place a base for the Plantain Moi Moi wraps into the pot. Plantain is a healing herb that probably grows in your backyard! Plantain is good for injuries because of its coagulating properties, but those with blood disorders or prone to blood clots should not.

So that is going to wrap it up for this special food plantain moimoi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!