Noddles and fried plantain
Noddles and fried plantain

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, noddles and fried plantain. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family.

Noddles and fried plantain is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Noddles and fried plantain is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have noddles and fried plantain using 7 ingredients and 3 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Noddles and fried plantain:
  1. Take Noddles
  2. Prepare Carrots
  3. Get Plantain
  4. Make ready Vegetable oil
  5. Prepare Boiled Egg
  6. Prepare Tea
  7. Make ready Green pepper

I will be showing how to fry plantains commonly known as dodo / Platanos Maduros. Plantains are ripe when the skin is yellow in colour not green and when the skin is mostly black that is a sign that it is over ripe. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.

Steps to make Noddles and fried plantain:
  1. Boil water break in noddles and cook with the noddles spices,onion,vegetable oil.
  2. When is done,cut the carrots and green pepper.serve with boiled egg and tea.
  3. Slice plantain sprinkle salt on it fry in vegetable oil

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried sweet plantains topped with cinnamon and sugar make.

So that’s going to wrap this up for this special food noddles and fried plantain recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!