Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This one's for all the moms out there who are always on the lookout for interesting recipe for kids. Toh banake khilaiye burger ab ghar par. These veggie burgers are packed with vegetables!
Veg Burger is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Veg Burger is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook veg burger using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Veg Burger:
- Get For burger bun
- Prepare 200 gm all-purpose flour
- Take 50 gm Butter
- Get 2 tsp Milk powder
- Get 1 pinch salt
- Get as needed Warm milk
- Get 1 1/2 tsp Yeast
- Get 2 tsp Sugar
- Take As needed Oil to grease the bowl
- Take 2 tsp Milk for brushing on top
- Prepare 1 tsp Sesame seeds for sprinkling on top
- Make ready For burger preparation
- Make ready 3 tbsp mayonnaise
- Get 2 tbsp tomato sauce
- Take 1 tbsp chilli sauce
- Get 1 slices tomato
- Make ready 1 slices cucumber
- Prepare 1 slices onion
- Prepare Pinch salt
- Prepare 2 veggie patties
- Take 2 cheese slices
Jamie Oliver's best veggie burger recipe is made with chickpeas, sweet corn, herbs and spices. Perfect for days when you fancy homemade veggie burgers! Don't u get tempted to try if you come across a recipe titled "Mc Donald's style Veg Burger Recipe" ??. I know many of your answers would be YES!.
Steps to make Veg Burger:
- Take warm milk In a bowl. Add butter and allow it to melt down.
- Now add in sugar and yeast and mix well.Let it stand for 5-6 mins till it rises and fluff up.
- Now take flour,milk powder and salt in a mixing bowl. Pour the yeast water in this and mix well and form into a soft dough.
- Now grease another large bowl with oil. Put this dough in that and cover it with a wet cloth. Leave it to rise for a couple of hours till they have risen in double.
- Punch the air out of it and knead it for 5 mins. - - Divide the dough into equal portion and form smooth balls out of it
- Preheat the oven to 220 Degree C/ 450 Degree F. - - Brush the risen dough with milk and sprinkle some sesame seeds in it. - - Bake it for 20-30 mins till the top gets nice colour.
- Remove it and You can brush the top with some butter if you want and use it accordingly
- Burger preparation- firstly, in a small bowl take 3 tbsp eggless mayonnaise, 2 tbsp tomato sauce and 1 tsp chilli sauce.
- Mix well-forming burger sauce. - spread a tbsp of prepared burger sauce on the bun.
- Place a few slices of tomato, cucumber and onion slices and - sprinkle salt.
- Layer with a cheese slice.further place prepared patties and cover with another part of the bun. - finally, enjoy veggie burger
You can make a veg burger at home as well as we can have them in the fast-food centers. The homemade burgers can be cooked with a broiler or grill, fried in the skillet or frying pan, or barbecued. Try one of our vegetarian burgers from black bean burgers to mushroom burgers and the best Make some of our favourite veggie and vegan burgers this weekend, from mouth-watering cajun. A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains.
So that’s going to wrap it up with this exceptional food veg burger recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
