Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, native pepper soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Native pepper soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Native pepper soup is something which I have loved my entire life.
Catfish Pepper Soup is a dish loved by most Nigerians. The sale of catfish pepper soup has become a booming business in Nigeria and it can be found at roadside restaurants, bars or sold exclusively at pepper soup. Almost every culture on earth has its soup recipe and Africa is not an exception.
To begin with this particular recipe, we must first prepare a few components. You can cook native pepper soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Native pepper soup:
- Make ready Uda
- Make ready Uzuza seed
- Prepare Pepper
- Get Crayfish
- Prepare Maggi
- Make ready Salt
- Get 1 Big dry fish
It is such a versatile recipe as it can be prepared with different types of meat and fish. Thus there is the Chicken Pepper Soup, the Catfish Pepper Soup (popularly known as Point & Kill), the Goat Meat Pepper Soup, the Cow Foot Pepper Soup and the Assorted Beef Pepper Soup. Where I come from, in the 'Delta', pepper soup is not pepper soup without ataiko, uda , gbafilo and rigije, amongst others - native names for ingredients that are unique to our part of the world. At home in Warri where I grew up, we'd always add lemon grass leaves (not the stalks) from our thriving bushes which lend clean and citrusy.
Steps to make Native pepper soup:
- Put small water in the pot allow it to cook add crayfish, pepper, and the fish then leave it to cook very well
- Add the UD and uzuza seed with Maggi n salt to taste cok for few mins then bring it down
- You can serve with yam or fufu depending on your chioce
Nigerian Pepper Soup Spice Mix is so easy to make and the aroma is a lot better than the pre-packed ones you get at the stores. Apart from the fresh aroma, you also know what goes into your Pepper Soup Spice mix , with no additives or preservatives added into it. Stir in the red peppers, broth, basil and salt. In a blender, cover and process soup in batches until smooth. My husband first tasted stuffed pepper soup in a resturant and we both loved it.
So that’s going to wrap it up with this exceptional food native pepper soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
