Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, plantain with tomato mushroom sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Plantain with tomato mushroom sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Plantain with tomato mushroom sauce is something that I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook plantain with tomato mushroom sauce using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Plantain with tomato mushroom sauce:
- Prepare Plantain
- Take Salt
- Get Tomato
- Get Onion
- Make ready Vegetable oil
- Take Boiled Mushroom
- Prepare cubes Seasoning
Green plantains are frequently used as a main ingredient in African dishes. This recipe combines the sweet starchiness of the vegetable pairs well with the indulgent tomato gravy. The sauce is seasoned using the African spice berbere, which can be found in African grocery stores or online. Plantains are a staple food in many parts of the world and are prepared in countless ways.
Instructions to make Plantain with tomato mushroom sauce:
- Cut and boil the plantain.
- Slice tomatoes and onion.fry in vegetable oil add the mushroom,salt,ginger,garlic,salt, after sometime seasoning cubes.
The sauce is seasoned using the African spice berbere, which can be found in African grocery stores or online. Plantains are a staple food in many parts of the world and are prepared in countless ways. Allow the plantain slices to cook, jostling them occasionally with the tongs to prevent them from sticking to the pan. When the bottom edge of a slice turns dark brown, carefully flip it to continue cooking. For the Tomato-Yogurt Sauce, place tomatoes and cinnamon sticks in small saucepan.
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