Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried plantain/eggs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried plantain/eggs is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fried plantain/eggs is something which I have loved my whole life.
Very simple video on how to make fried plantain and eggs. Thank you so so much for clicking on this video and i would love to hear you. Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. Cut off the top and bottom of the plantain.
To begin with this particular recipe, we have to prepare a few components. You can cook fried plantain/eggs using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain/eggs:
- Take Ripe plantain
- Make ready 2 eggs
- Take Vegetable oil
- Make ready Tomato and onion
CHEF'S NOTE: If you want a quicker alternative than all the muscle, hours it takes. Top view of nest with colorful quail and chicken eggs on. Fried plantains are a traditional treat in many parts of the world. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs.
Instructions to make Fried plantain/eggs:
- Peel and slice the plantain, heat your vegetable oil and fry the plantain.
- Break the eggs in a bowl, slice the tomato and onion add a pinch of salt beat and fry. Enjoy
Fried plantains are a traditional treat in many parts of the world. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried plantains with scrambled eggs and salsa is one of my favorite breakfasts. Plantains are tasty baked or fried. Just yesterday, I had fried plantain twice, with.
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