Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stir fry cous-cous with veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir fry cous-cous with veggies is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Stir fry cous-cous with veggies is something that I have loved my whole life. They are nice and they look fantastic.
Cous cous takes about five minutes to do. Put some in a saucepan with some water and heat on the hob. Add soy sauce to the stir fry to taste.
To get started with this particular recipe, we must prepare a few ingredients. You can have stir fry cous-cous with veggies using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir fry cous-cous with veggies:
- Make ready 1 pack steamed cous_cous
- Take Vegetable oil
- Make ready Chopped cabbage as required
- Prepare Diced/sliced carrots 🥕
- Take Grinded red bell & small pepper(tattasai da attarugu) as requir
- Get Sliced onions
- Prepare To taste, seasoning
- Take Curry&thyme
- Take Grinded fresh garlic
Pour the couscous into the saucepan and stir well. Fluff with a fork and set aside. Categories: Healthy Enchilada Poultry Turkey Recipes Couscous Stir-Frying Recipes High Fiber. This delicious vegan tofu and vegetable stir-fry recipe is flavored with ginger, peanut butter, and nutmeg and is served over couscous; you could use pasta or rice Reviews for: Photos of Tofu and Vegetables Stir-Fry with Couscous.
Instructions to make Stir fry cous-cous with veggies:
- In a clean bowl,sprinkle some water on your dried cous-cois add a pinch of salt and steam it till it starts getting soft,keep aside,
- In a clean pot,add oil and grinded garlic,pepper and onions,fry a bit and add d carrots and cabbage, shallow fry and then add seasoning,thyme and Curry
- And finally add your steamed cous cous,fry a bit,off the fire and cover with a polythene bag and the pot lid leave for 5 minutes,your sir fry cous cous is ready!garnish with cucumber it tastes so good!
Reviews: Most Helpful. tagged with Cous Cous, Stir FRY, vegetarian, Vegetable. It's big on flavor and so easy to make. Sprinkle sesame seeds or cashews or almonds (or nothing at all) on top. This veggie stir-fry with tofu and cashews is insanely easy to make. You first need to slice the tofu into strips and pat it dry with paper towels.
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