Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, efo riro. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.
Efo riro is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Efo riro is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook efo riro using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Efo riro:
- Make ready 8 Habanero pepper
- Get 2 onion
- Prepare 3 Doyin cubes
- Take 4 medium snail
- Make ready Bunch Shoko leaves
- Get 2 Dry fish
- Prepare 2 Pomo
- Get Grounded crayfish
- Make ready Salt
- Make ready Palm oil
- Get Salt
- Make ready 8 pieces Beef
You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo riro is a Yoruba vegetable soup from Nigeria. Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. Efo Riro is a delicious stew of meat and greens native to the Yorubas of Nigeria, one of the largest ethnic groups in Africa.
Instructions to make Efo riro:
- Wash and season meat with doyin cube and salt,boil till tender put aside.
- Wash and season snail with salt,cook till tender put aside.
- Grate habanero pepper with onion.
- Put a pot on cooker,add palm oil,add chopped onion then add grated habanero pepper and fry,add the last Doyin cube with little salt and continue frying,when the oil separates from the pepper,add dry fish,grounded cray fish and chopped pomo,stir together,after 3 minutes,add cooked beef and snail stir and cook for another 3 minutes.
- Finally add washed shoko and stir together, cook for another 5 minutes done.
- Adjust taste with salt if necessary.
There are versions of the green leafy vegetable stew made in different parts of. Efo Riro: Nigerian Spinach Stew (Yoruba Vegetable Soup). This Nigerian spinach stew, also called vegetable soup and natively known as "Efo Riro" is guaranteed to be one of the most savory and. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.
So that’s going to wrap it up for this special food efo riro recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
