Efo riro
Efo riro

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, efo riro. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.

Efo riro is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Efo riro is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have efo riro using 10 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Efo riro:
  1. Get Vegetables
  2. Get Attarodo
  3. Take Onions
  4. Prepare Locust beans
  5. Prepare Chopped ponmo
  6. Get Grinded crayfish
  7. Make ready Palm oil
  8. Make ready Maggi
  9. Make ready Salt
  10. Make ready Shredded smoked fish

You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo riro is a Yoruba vegetable soup from Nigeria. Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. Efo Riro is a delicious stew of meat and greens native to the Yorubas of Nigeria, one of the largest ethnic groups in Africa.

Instructions to make Efo riro:
  1. Cut your vegetables and rinse then add boil water to it add salt and cover to get soft a bit then u rinse and squeeze d water if if it (I don't like water in my vegetables)
  2. Put ur palm oil on fire then add ur onions and locust beans then fry Abit add ur attarodo and Maggi let it cook very well then add your shredded smoked fish,ponmo, crayfish and cook well then add ur vegetables and stir low d heat and when d oil shows at top then ur efo iro is ready

There are versions of the green leafy vegetable stew made in different parts of. Efo Riro: Nigerian Spinach Stew (Yoruba Vegetable Soup). This Nigerian spinach stew, also called vegetable soup and natively known as "Efo Riro" is guaranteed to be one of the most savory and. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.

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