Egg fritata
Egg fritata

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg fritata. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg fritata is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Egg fritata is something which I’ve loved my whole life.

Frittatas were once my culinary nemesis. In retrospect, I think I was making frittatas out to be more complicated than they actually are. This basic egg frittata recipe is an efficient way to turn leftover ingredients into an amazing meal. Enjoy the recipe for frittata from the Incredible Egg.

To get started with this recipe, we have to prepare a few ingredients. You can have egg fritata using 5 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Egg fritata:
  1. Prepare Egg
  2. Make ready Pepper
  3. Get Onions
  4. Get Green pepper
  5. Make ready Spices

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Steps to make Egg fritata:
  1. Break 4 eggs in a bowl add spices and whisk
  2. Slice, onion, pepper, green pepper
  3. Put little oil on a non-stick frying pan
  4. Put on low fire and pour d egg, arrange, the sliced ingredients and cover d pan
  5. Allow it to fry on low fire

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs. Derived from the Italian word friggere, the word frittata roughly translates to "fried". Tasty egg white frittata is baked in a cast-iron skillet into puffy perfection.

So that is going to wrap it up with this special food egg fritata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!