Potato Frittata
Potato Frittata

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato frittata. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Frittata is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Potato Frittata is something which I have loved my entire life. They are nice and they look wonderful.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Potato Basil Frittata with Ina Garten

To get started with this particular recipe, we must prepare a few components. You can have potato frittata using 11 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Potato Frittata:
  1. Prepare Boiled potatoes
  2. Take 2 tin sardine
  3. Prepare tomatoes
  4. Take green pepper
  5. Prepare Onions
  6. Get Red pepper
  7. Make ready Yellow pepper
  8. Take Garlic
  9. Prepare Ginger
  10. Prepare 8 eggs
  11. Get Spices

This hearty potato frittata gets its great flavor from the mushrooms, green onions and picante sauce. It's perfect for brunch or anytime you're in the mood for deliciousness! This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake.

Steps to make Potato Frittata:
  1. Chopped off the groceries
  2. Boil the potatoes and cut
  3. Heat oil and stir fry the groceries and add mashed sardine
  4. Add spices then add the potatoes
  5. Break and beat your eggs then transfer the fried groceries into the egg
  6. Brush vegetable oil or butter in a pan then pour the egg
  7. Cover it and leave it to cook for 10-15 mins on very low heat
  8. Food is ready

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too. Filling, simple to prepare and utterly delicious.

So that’s going to wrap this up for this special food potato frittata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!