Potato frittata
Potato frittata

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato frittata. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato frittata is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Potato frittata is something that I’ve loved my whole life. They’re fine and they look fantastic.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Potato Basil Frittata with Ina Garten

To get started with this recipe, we must first prepare a few ingredients. You can cook potato frittata using 5 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Potato frittata:
  1. Make ready Potatoes
  2. Take Veggies
  3. Get Eggs
  4. Make ready Seasonings and spices
  5. Make ready Oil for frying the potatoes

This hearty potato frittata gets its great flavor from the mushrooms, green onions and picante sauce. It's perfect for brunch or anytime you're in the mood for deliciousness! This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake.

Instructions to make Potato frittata:
  1. Peel, dice and wash the potatoes
  2. Deep fry the potatoes and set aside
  3. Saute the veggies and add to the beaten eggs
  4. Add seasonings and spices
  5. Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over
  6. Once the bottom is seetled use a plate to turn it over and heat the other side.
  7. Serve with ketchup.

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too. Filling, simple to prepare and utterly delicious.

So that’s going to wrap this up for this special food potato frittata recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!