Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, white rice with efo riro and plaintain #oyostate. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
People eat efo-riro with white rice, boiled plantain, fried plantain(dodo), yam etc. Depending on the leaves you use for efo-riro, the meal is very high in essential nutrients. I have chosen to use spinach for my efo-riro as spinach is high in vitamin A, C, E and K.
White Rice with Efo riro and plaintain #Oyostate is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. White Rice with Efo riro and plaintain #Oyostate is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have white rice with efo riro and plaintain #oyostate using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make White Rice with Efo riro and plaintain #Oyostate:
- Make ready 2 cups rice
- Get 100 g vegetable (soko)
- Get Titus fish
- Make ready Plaintain
- Make ready Palm oil
- Prepare Salt and Maggie
- Prepare Scotch bonnet
- Take Bell pepper
- Prepare Onions
It requires quite a number of ingredients but little work from the cook putting it all together (as long as you already have all your ingredients prepped). Trova immagini stock HD a tema Plate Steamed Rice Plantain Eforiro Assorted e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Efo Riro is a rich vegetable soup that you should prepare when you cannot buy the ingredients for Edikang Ikong.
Steps to make White Rice with Efo riro and plaintain #Oyostate:
- Cook your rice until soft with a pinch of salt
- Wash your vegetable with salt and set aside
- Rough blend the scotch bonnet and tatashe red bell pepper with onion
- Put palm oil on fire, add locust bean and small chopped onion fry until Brown
- Remove the locust bean and brown onion from fire and add another onion with the blend pepper
- Add salt and Maggie
- Add the Titus fish,stir and cover for minutes
- Add the vegetable and stir together. Cover for more minute until done
- Serve with any juice of your choice
Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria. The vegetables that can be used to cook this soup are Efo Shoko or Efo Tete (Green Amaranth). efo riro tops the list of my yoruba favorite soup and it is easy to prepare. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo can be paired with Nigerian swallows like eba, fufu, amala or with rice, plantain and other foods. Melt the butter in a large skillet over medium heat.
So that is going to wrap it up with this special food white rice with efo riro and plaintain #oyostate recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
