Chocolate fanke
Chocolate fanke

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate fanke. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate fanke is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chocolate fanke is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can cook chocolate fanke using 5 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Chocolate fanke:
  1. Prepare 4 cups flour
  2. Make ready 3/4 cup sugar
  3. Take 1 teaspoon yeast
  4. Take 1 pinch salt
  5. Take 1 mixture of milk and milo

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Steps to make Chocolate fanke:
  1. Da farko zaki tanadi flour din ki said ki zuba sugar da pinch of salt
  2. Sai ki samu ruwan dumi kamr Rabin cup sai ki zuba yeast a ciki ki motse sosai sai ki juye a cikin flour din ki zuba ruwa ki yi kwabin fanke sai ki ajiye a wuri mai dumi
  3. Sai ki zo ki kwaba madara da Milo su yi Karfi sosai, sai ki mulmula su ki ajiye a gefe
  4. Idan kwabin fanken ki ya tashi sai ki motsa shi ki dauko chocolate din da kika mulmula ki zuba a cikin kwabin fanken…ki Dora mai a kan wuta ki soya fanken ki kina hadawa da chocolate.

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So that’s going to wrap this up for this exceptional food chocolate fanke recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!