Chocolate fanke
Chocolate fanke

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate fanke. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Chocolate fanke is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate fanke is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate fanke using 5 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Chocolate fanke:
  1. Get 4 cups flour
  2. Get 3/4 cup sugar
  3. Prepare 1 teaspoon yeast
  4. Make ready 1 pinch salt
  5. Get 1 mixture of milk and milo

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Instructions to make Chocolate fanke:
  1. Da farko zaki tanadi flour din ki said ki zuba sugar da pinch of salt
  2. Sai ki samu ruwan dumi kamr Rabin cup sai ki zuba yeast a ciki ki motse sosai sai ki juye a cikin flour din ki zuba ruwa ki yi kwabin fanke sai ki ajiye a wuri mai dumi
  3. Sai ki zo ki kwaba madara da Milo su yi Karfi sosai, sai ki mulmula su ki ajiye a gefe
  4. Idan kwabin fanken ki ya tashi sai ki motsa shi ki dauko chocolate din da kika mulmula ki zuba a cikin kwabin fanken…ki Dora mai a kan wuta ki soya fanken ki kina hadawa da chocolate.

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So that is going to wrap this up for this exceptional food chocolate fanke recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!