Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried egg spaghetti scramble. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried egg spaghetti scramble is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried egg spaghetti scramble is something which I’ve loved my entire life.
Spaghetti is made from ground grain (flour) and water. It's a fried egg without any of the annoying parts, as there's no need to let the whites set or to coddle the precious egg yolks so they don't spill all over the place like some sort of molten Dick Tracy cake. At the same time, it's a scramble with some textural variation and less clean up. We really can't imagine breakfast without eggs, can you?
To get started with this particular recipe, we must first prepare a few components. You can have fried egg spaghetti scramble using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried egg spaghetti scramble:
- Prepare 1/2 leather of pasta
- Take Green bean, peas, green pepper & carrot
- Get Scotch bonnet & onions
- Make ready Blended pepper & tomato
- Get 2 eggs
- Take Seasonings & spices
- Take Beef
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Steps to make Fried egg spaghetti scramble:
- Set water on flame & allow it to boil, add the spaghetti & close, stir after 2mins & allow it for 8 more mins, drain in a collander.
- Add up the blended tomato & pepper & fry, wash the vegetables, chop & add it up while stirring as shown, add up the seasoning & spices.
- Crack the eggs, & add onion, seasoning & spices, whisk & pour it onto the pan, reduce the heat & cover for 2mins before stirring.
- Stir & add up the spaghetti.
- Add your boiled spiced meat & enjoy its delicious.
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So that’s going to wrap this up with this exceptional food fried egg spaghetti scramble recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
