Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, irish potato fritata. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully!
Irish Potato Fritata is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Irish Potato Fritata is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have irish potato fritata using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Irish Potato Fritata:
- Get 7 medium size Irish Potatoes
- Make ready 2 fresh habanero pepper diced
- Take 1/2 cup veg oil for frying
- Take 1 medium size red onion
- Take to taste salt
- Prepare 1 bouillon cube
- Get 3 eggs
- Take bell pepper diced
Incredibly easy to make, with very simple ingredients, it's the go-to dish most Italian mums make on a busy weekday. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric. Have you ever made a frittata with potatoes before? Your Potato Frittata is ready. serve immediately.
Instructions to make Irish Potato Fritata:
- Remove potato peel and cut round, wash and drain then set aside.
- In a hot oil fry potatoes drain and set aside; Heat oven to 290degree
- In a bowl break eggs, add diced onions, pepper, salt, diced bell pepper and bullion, add fried potatoes and mix everything together
- Grease your fry pan and pour mixed ingredients after 3mins transfer to your baking dish
- Bake for 15mins and set aside ready to serve.
Have you ever made a frittata with potatoes before? Your Potato Frittata is ready. serve immediately. If you haven't got an oven, you'll need a slightly. Frittatas have saved me on more hungry weeknights than I care to count. As long as I have a few This will get you a frittata with a hearty filling — especially if you're using something like potatoes.
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