Spinach Frittata
Spinach Frittata

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, spinach frittata. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach Frittata is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spinach Frittata is something that I’ve loved my entire life. They are nice and they look wonderful.

Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch! Add your favorite spices or cheese for a custom meal. Categories: Healthy Frittata Spinach Egg Recipes Main Dish Gluten Free Vegetarian.

To get started with this particular recipe, we must first prepare a few components. You can cook spinach frittata using 8 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Spinach Frittata:
  1. Make ready 2 tablespoons vegetable oil
  2. Take 6 medium potatoes, diced
  3. Take 75 g spinach
  4. Take Half a clove of garlic
  5. Take to taste Salt and pepper
  6. Take 6 eggs
  7. Prepare 80 ml milk
  8. Make ready 200 g shredded Cheddar cheese

Not to mention, the cherry tomatoes, spinach, and broccoli boost your frittata into overdrive. Mix up your morning routine with a delicious frittata; eggs boost protein and veggies become tender and delicious. Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and. This versatile frittata's a favorite for breakfast, lunch, and dinner.

Steps to make Spinach Frittata:
  1. Parboil diced potatoes for 8 minutes then drain. In a saucepan, heat the vegetable oil and pour the potatoes in.
  2. Mix in the spinach, garlic, salt and pepper. Cook until the spinach is wilted.
  3. Beat together the eggs and milk, pour over the potatoes and spinach. Sprinkle with cheddar cheese.
  4. Reduce heat, cover and cook until eggs are firm. Mine took a little too long to firm up.

Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and. This versatile frittata's a favorite for breakfast, lunch, and dinner. Wonderfully flavorful spinach frittata is the ultimate brunch dish to make when you have company. Plus, leftovers keep well for several days. This spinach frittata is delicious, substantial, and very pretty. spinach-tomato frittata Breakfast Mediterranean.

So that’s going to wrap it up with this exceptional food spinach frittata recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!