Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chocolate cake is something which I have loved my whole life.
So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Get 2 cups flour
- Take 2 cups sugar
- Make ready 1 cups cocoa powder
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon baking powder
- Get 1/2 TBspoon of baking soda
- Prepare 1 cup buttermilk
- Make ready 1 cup hotwater
- Prepare 2 Eggs
- Take 1/4 cup oil
- Make ready Frosting
- Make ready Whipping cream
- Get Milk
- Take Water
It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake..
Instructions to make Chocolate cake:
- Mix your dry ingredients together
- Then add the wet ingredients and mix with a hand mixer
- Divide it into two and put into two same size pans
- Preheat your oven
- Put your pans inside and allow to bake
- For the frosting, in a cup mix together milk and some water. In another bowl pour your whipping cream and pour some of the milk mixture, stir and then use a hand mixer to beat until its a little thick, soft.
- Check your cake, if its baked then take it out and allow it to cool.
- Put the first one on a cake board and put the frosting on top put the other one on it and cover the top. Put it at the sides but do not cover completely.
- Ganish with some some sprinkles and your cake is ready
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