Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ukwa with bitterleaf. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
By fresh bitter leaves I mean bitter leaves that have NOT been washed and squeezed. Always add enough palm oil to make your Nigerian meals look appetizing. Cover and leave to simmer or till the leaves wilt but still green and the ukwa is ready to be served.
Ukwa with bitterleaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ukwa with bitterleaf is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ukwa with bitterleaf using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ukwa with bitterleaf:
- Take 2 cksp palmoil
- Prepare Salt
- Get 4 cups ukwa
- Take 3 fresh pepper
- Prepare 1 cube maggi
- Prepare Half teaspoon potash
Bitter Leaf has Latin name as Andrographis Paniculate Ness. It is efficacious as a medicine. This plant is thought to have come Bitter leaf included in Acanthaceae family. This plant grows wild in open places such as roadsides, in fields, on vacant land rather.
Steps to make Ukwa with bitterleaf:
- Wash and pour ukwa in a sizeable pot
- Cook for like 45mins,as it is boiling add in the potash
- After the 45 mins sieve out the water,add Maggi,palmoil, salt, and the blended pepper to the already boiled ukwa and mix very well
- Wash the butter leaf very well with warm water and salt to remove the bitter taste
- Then add bitter leaf.cook for 2 mins.Food is ready
A little bitter leaf is usually stirred into it for effect. Ukwa is rich in protein and has a rich natural taste. This food is especially enjoyed by the senior citizens at the wedding especially the diabetic ones. Fufu can also go with Nigerian bitter leaf soup, this soup can be made into different recipes, the Igbo like to make this soup I tried to answer that question comprehensively with a simple recipe for Ukwa - African breadfruit. It is one of the popular Nigerian Igbo.
So that’s going to wrap it up with this exceptional food ukwa with bitterleaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
