Ukwa with bitterleaf
Ukwa with bitterleaf

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ukwa with bitterleaf. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ukwa with bitterleaf is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ukwa with bitterleaf is something that I have loved my whole life. They’re fine and they look fantastic.

By fresh bitter leaves I mean bitter leaves that have NOT been washed and squeezed. Always add enough palm oil to make your Nigerian meals look appetizing. Cover and leave to simmer or till the leaves wilt but still green and the ukwa is ready to be served.

To begin with this particular recipe, we must first prepare a few components. You can cook ukwa with bitterleaf using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Ukwa with bitterleaf:
  1. Prepare 2 cksp palmoil
  2. Get Salt
  3. Take 4 cups ukwa
  4. Make ready 3 fresh pepper
  5. Make ready 1 cube maggi
  6. Prepare Half teaspoon potash

Bitter Leaf has Latin name as Andrographis Paniculate Ness. It is efficacious as a medicine. This plant is thought to have come Bitter leaf included in Acanthaceae family. This plant grows wild in open places such as roadsides, in fields, on vacant land rather.

Instructions to make Ukwa with bitterleaf:
  1. Wash and pour ukwa in a sizeable pot
  2. Cook for like 45mins,as it is boiling add in the potash
  3. After the 45 mins sieve out the water,add Maggi,palmoil, salt, and the blended pepper to the already boiled ukwa and mix very well
  4. Wash the butter leaf very well with warm water and salt to remove the bitter taste
  5. Then add bitter leaf.cook for 2 mins.Food is ready

A little bitter leaf is usually stirred into it for effect. Ukwa is rich in protein and has a rich natural taste. This food is especially enjoyed by the senior citizens at the wedding especially the diabetic ones. Fufu can also go with Nigerian bitter leaf soup, this soup can be made into different recipes, the Igbo like to make this soup I tried to answer that question comprehensively with a simple recipe for Ukwa - African breadfruit. It is one of the popular Nigerian Igbo.

So that’s going to wrap this up for this exceptional food ukwa with bitterleaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!