Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, assorted dryfruits chocolates. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Assorted dryfruits chocolates is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Assorted dryfruits chocolates is something which I have loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have assorted dryfruits chocolates using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Assorted dryfruits chocolates:
- Make ready 100 gram milk compound
- Take 100 gram dark compound
- Prepare 2-3 tablespoon milk
- Make ready as needed dry fruits (Almonds, walnuts,raisins)
- Get 1 teaspoon ghee
- Make ready as needed Water
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Instructions to make Assorted dryfruits chocolates:
- Add 1 teaspoon ghee in kadhai and saute almonds, walnuts, raisins separately and keep ready. Place it on moulds as per your choice,can mix all or separately can place. Keep this ready.Grease the moulds with little oil or ghee.
- Combine dark compound and milk compound in a bowl in which you are going to melt chocolate. Add both in a bowl add break it to pieces and keep aside
- Now take a pot add water as required, keep it on boiling on medium heat, as it heats simmer it,as now we will adjust the other bowl in which we have combined the chocolates.Place over it,see that it doesn't touched the water so accordingly we have to take water.Keep it on low flame keep stirring, as it starts melting add milk and keep on stirring continuously other wise it would not come out well.
- Should come out to fine smooth consistency,stir continuously.
- Once done switch off the heat and immediately start pouring it on moulds where we have placed dry fruits with a spoon. This part should be done quickly and carefully.
- Then place the mounds in freezer for 2 hours
- Once done take out from freezer and after 5 minutes tap at the back of the moulds the chocolate will come out easily
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So that’s going to wrap this up with this special food assorted dryfruits chocolates recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
