Egg and minced beef frittata
Egg and minced beef frittata

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egg and minced beef frittata. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Are you looking for a zero carb or no carb carnivore lunch idea? This zero carb minced beef and egg frittata is it. You can serve it hot or cold. Frittatas have saved me on more hungry weeknights than I care to count.

Egg and minced beef frittata is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Egg and minced beef frittata is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg and minced beef frittata using 10 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Egg and minced beef frittata:
  1. Get 5 eggs
  2. Get Minced beef
  3. Make ready Bell peppers
  4. Take Onions
  5. Prepare Ginger
  6. Take Garlic
  7. Prepare Salt
  8. Prepare Fresh pepper
  9. Prepare Seasoning
  10. Prepare Vegetable oil

Melty Gruyere and Leek Frittata in SecondsSeconds. Beef at breakfast is a no-brainer with this Ground Beef frittata loaded with potatoes, zucchini, tomato and basil. Add this excellent dish to any brunch and wow your family and friends. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs.

Instructions to make Egg and minced beef frittata:
  1. Add little oil to a hot pan, add your minced meat with garlic, ginger, onions, pepper, salt and seasoning cube fry till meat turns brown
  2. Add your chopped bell peppers and stir to mix well, put it off the heat
  3. Set aside to cool for about 5 to 10 minutes.
  4. Preheat your oven to 180 degrees Break your eggs and add salt, whisk till well blended.
  5. Mix the meat sauce with eggs till well incorporated
  6. Pour into a greased baking dish or pan and bake for 10 minutes or till the egg sets.
  7. Serve with fried yam, plantain or potato

Add this excellent dish to any brunch and wow your family and friends. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs. Frittata fillings are cooked in with the eggs, whereas with an omelet, the eggs are prepared and the fillings added across the center with the omelet then folding over the fillings in either halves or. This tasty egg-white frittata recipe includes spinach, cherry tomatoes, and parmesan. A frittata is an alternative way to feed your morning crowd from one pan.

So that is going to wrap this up for this special food egg and minced beef frittata recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!