Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tortillas (irish potato frittata). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tortillas (Irish Potato Frittata) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tortillas (Irish Potato Frittata) is something that I have loved my whole life.
Tortilla Española (Potato and Onion Frittata). This potato and egg frittata came to South America from Spain, where it is often cut into small wedges and served as tapas. Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁.
To get started with this recipe, we have to prepare a few components. You can cook tortillas (irish potato frittata) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tortillas (Irish Potato Frittata):
- Get 7 medium size Irish Potatoes
- Prepare 2 fresh habanero pepper diced
- Take 1/2 cup veg oil for frying
- Get 1 medium size red onion
- Get to taste salt
- Get 1 bouillon cube
- Make ready 3 eggs
Vegetables and cheeses are very common ingredients for frittatas, but one of my favorite ingredients to add is potato. Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese. This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a variety of vegetables, meats, or cheeses. Potato Frittata is the Perfect Hands-Off Meal.
Steps to make Tortillas (Irish Potato Frittata):
- Remove potato peel and cut round, wash and drain then set aside.
- In a hot oil fry potatoes drain and set aside; Heat oven to 290degree
- In a bowl break eggs, add diced onions, pepper, salt and bullion, add fried potatoes and mix everything together
- Grease your fry pan and pour mixed ingredients after 3mins transfer to your baking dish
- Bake for 15mins and set aside ready to serve.
This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a variety of vegetables, meats, or cheeses. Potato Frittata is the Perfect Hands-Off Meal. Most markets stock Irish potatoes, along with an assortment of other potato varieties. Like other tubers, the Irish potato keeps well when it is stored in When you are selecting Irish potatoes to eat, look for specimens that do not have soft spots or slimy areas. Just a touch of milk will make your Frittata extra soft and custardy.
So that’s going to wrap it up with this special food tortillas (irish potato frittata) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
