Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, egg roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Roll is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Egg Roll is something which I’ve loved my entire life. They are nice and they look wonderful.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg roll using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Egg Roll:
- Take 1 1/2 cup all purpose flour
- Prepare 1 1/2 tablespoons sugar
- Take 1 1/2 tablespoons butter
- Prepare 1 teaspoon milk flavour (optional)
- Get 1/2 teaspoon baking powder
- Prepare 1/4 teaspoon nutmeg (optional)
- Make ready 1/4 teaspoon salt
- Get 1/3 cup water
- Take 4 small boiled eggs
- Prepare Vegetable oil for deep frying
Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
Instructions to make Egg Roll:
- Mix the dry ingredients
- Add wet ingredient and combine
- Cut into 4 places
- Flatten, add egg
- Seal and roll properly
- Deep Fry on low heat
- Enjoy 👌😋
I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.
So that’s going to wrap it up with this exceptional food egg roll recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
