Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, egg roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.
Egg Roll is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Egg Roll is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg roll using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg Roll:
- Take 1 1/2 cup all purpose flour
- Get 1 1/2 tablespoons sugar
- Make ready 1 1/2 tablespoons butter
- Take 1 teaspoon milk flavour (optional)
- Make ready 1/2 teaspoon baking powder
- Make ready 1/4 teaspoon nutmeg (optional)
- Prepare 1/4 teaspoon salt
- Make ready 1/3 cup water
- Take 4 small boiled eggs
- Prepare Vegetable oil for deep frying
Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
Instructions to make Egg Roll:
- Mix the dry ingredients
- Add wet ingredient and combine
- Cut into 4 places
- Flatten, add egg
- Seal and roll properly
- Deep Fry on low heat
- Enjoy 👌😋
I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.
So that is going to wrap it up for this special food egg roll recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
