Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, egg roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.
Egg Roll is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egg Roll is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg roll using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg Roll:
- Get 1 1/2 cup all purpose flour
- Make ready 1 1/2 tablespoons sugar
- Prepare 1 1/2 tablespoons butter
- Prepare 1 teaspoon milk flavour (optional)
- Take 1/2 teaspoon baking powder
- Take 1/4 teaspoon nutmeg (optional)
- Make ready 1/4 teaspoon salt
- Prepare 1/3 cup water
- Take 4 small boiled eggs
- Make ready Vegetable oil for deep frying
Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
Instructions to make Egg Roll:
- Mix the dry ingredients
- Add wet ingredient and combine
- Cut into 4 places
- Flatten, add egg
- Seal and roll properly
- Deep Fry on low heat
- Enjoy 👌😋
I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.
So that’s going to wrap this up for this special food egg roll recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
