Okpehe rice
Okpehe rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, okpehe rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Okpehe rice is a traditional Nigerian meal common amongst the ajepako in rural areas. it is made Nigerian okpehe rice/palm oil rice has palm oil as its base with pepper puree. See recipes for Okpehe Rice, Okpehe rice and liver, Okro soup too. Omurice is a very popular home cooked meal in Japan.

Okpehe rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Okpehe rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have okpehe rice using 10 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Okpehe rice:
  1. Take 1/2 cup local rice
  2. Prepare l onion bulb small
  3. Make ready 6 fresh pepper
  4. Make ready 2 cube maggi
  5. Prepare to taste salt
  6. Get 1/2 cup palmoil
  7. Take l teaspoon okpehe(locust beans)
  8. Make ready 2 teaspoon crayfish
  9. Prepare 1 dry fish
  10. Make ready l bunch Nchanwu leaf(scent)

Furikake is like the salt and pepper of Japan and consists of toasted sesame seeds, sea salt, nori, bonito flakes, and an optional pinch of. Ghee Rice Recipe with step by step photos. Ghee Rice is an aromatic and delicious one pot rice Ghee rice is a South Indian variety of rice that goes very well with dals or veg gravies or korma. Barley, black sweet rice, brown sweet rice, green peas, short grain rice.

Instructions to make Okpehe rice:
  1. Wash your rice and boil for 5mins.
  2. Wash and sliced your pepper onion maggi and salt.
  3. Get a clean pot place on heat add oil onion maggi salt and pepper immediately for 3mins.
  4. Add your dry fish, okpehe, crayfish and little water to boil for 5mins.
  5. Add rice and Nchanwu leaf(scent).
  6. Okpehe rice is so so lovely.

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