Okpehe Rice
Okpehe Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, okpehe rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Okpehe Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Okpehe Rice is something that I’ve loved my entire life.

Okpehe rice is a traditional Nigerian meal common amongst the ajepako in rural areas. it is made Nigerian okpehe rice/palm oil rice has palm oil as its base with pepper puree. See recipes for Okpehe Rice, Okpehe rice and liver, Okro soup too. Omurice is a very popular home cooked meal in Japan.

To begin with this particular recipe, we must first prepare a few components. You can cook okpehe rice using 7 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Okpehe Rice:
  1. Prepare 3 cups rice
  2. Make ready 2 spoons ground okpehe(locus beans)
  3. Get Palm oil
  4. Prepare 6 stock cubes
  5. Make ready 1 ball onion
  6. Make ready 7 balls pepper
  7. Take 1 medium size smoked fish

Furikake is like the salt and pepper of Japan and consists of toasted sesame seeds, sea salt, nori, bonito flakes, and an optional pinch of. Ghee Rice Recipe with step by step photos. Ghee Rice is an aromatic and delicious one pot rice Ghee rice is a South Indian variety of rice that goes very well with dals or veg gravies or korma. Barley, black sweet rice, brown sweet rice, green peas, short grain rice.

Instructions to make Okpehe Rice:
  1. Parboil rice for 10 minutes and set aside. Preheat palm oil add onion add blended fresh pepper.
  2. Add water, stock cubes, salt, smoked fish and ground okpehe cover and allow to boil.
  3. Pour parboiled rice into mixture and cover to cook for 20-30.
  4. Serve in a clean dish.

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So that’s going to wrap it up for this special food okpehe rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!