Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, okro and uziza soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hey Fam, Welcome back to my channel, this is a video on how I make my Nigerian Okro Soup. It is the most easiest Nigerian Soup and quite delicious to eat. This is a simple seafood okra and Uziza recipe with a twist.
Okro and Uziza Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Okro and Uziza Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have okro and uziza soup using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Okro and Uziza Soup:
- Make ready 300 g Sliced Okro
- Make ready Sliced Uziza Leaves 100g
- Take 600 g Beef
- Get 1 piece Iru
- Prepare Palm oil 2cooking spoons
- Make ready Seasoning Cubes 2
- Get 1 tbs Ground Pepper
- Get Ground Crayfish 2cooking. Spoons
- Take 1/2 tsp Salt
- Get Finely Chopped Onions 1small
Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. There are two methods of preparing okro soup. The first is a mix of okro and ogbono.
Steps to make Okro and Uziza Soup:
- Wash beef marinate with onions for 1hr,Cook with little water for 5mins,top up water with 1cup,add all ingredients,mash the iru with little water,bring to boil, add Okro, stir,cook for 1min,add Uziza last, stir,cook for 1min,turn off heat,enjoy with fav morsel…
The second, which is my style for today, is prepared like most vegetable soups, without ogbono. Cover the pot and allow the content to simmer for about ten minutes. Stir in the chopped okro and uziza leaves. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.
So that is going to wrap this up with this special food okro and uziza soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
