Okpehe rice and fish
Okpehe rice and fish

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, okpehe rice and fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Okpehe rice and fish is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Okpehe rice and fish is something that I have loved my entire life.

See recipes for Okpehe Rice, Okpehe rice and liver, Okro soup too. rice, ground okpehe(locus beans), Palm oil, stock cubes, ball onion, balls pepper, medium size smoked fish. Nigerian okpehe rice/palm oil rice has palm oil as its base with pepper puree. This tends to give it that unique local flavor most people enjoy. • Add the okpehe (Dissolve in a little water before adding), add the dry prawns, ground crayfish and washed smoked fish then top up with water enough to cover the.

To get started with this recipe, we must first prepare a few ingredients. You can cook okpehe rice and fish using 9 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Okpehe rice and fish:
  1. Prepare 3 cups rice
  2. Make ready 3 fresh tomatoes
  3. Prepare 1 medium size onions
  4. Make ready 3 medium size fresh pepper
  5. Prepare 3 seasoning cube
  6. Prepare little slice of okpehe
  7. Make ready salt
  8. Prepare 1/4 milk cup of red oil
  9. Prepare 1 big fresh fish

Stir rice into onion mixture and arrange frozen white fish over rice. Fish rice recipe - A simple rice & fish recipe for beginners using basic ingredients. While the rice cooks, go ahead making the fish. Add red chilli powder, turmeric, salt, ginger garlic paste, lemon.

Steps to make Okpehe rice and fish:
  1. Add a little water in a pot wash the rice and pour in the pot allow it to boil for like 10 min.
  2. Wash the parboiled rice and keep it aside
  3. Put the pot on the fire add the red oil allow the oil to be hot
  4. Add your slice tomatoes onions pepper and allow it fry for like 5 min
  5. Add a little water in the source add okpehe cray fish seasoning and salt allow it to boil
  6. Add your parboiled rice and fish cover and allow it to cook and dry

Sashimi raw fish seafood rice bowl - sashimi on rice, donburi, j. Traditional seafood and meat satay with rice and sauce on a white background. set of seafood and meat skewers with rice among green tropical leaves, modern look at traditional Asian dishes. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunch boxes (bento). They are usually shaped into rounds or triangles by hand, and they're fun to make and eat. Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan.

So that’s going to wrap this up for this exceptional food okpehe rice and fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!