Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg moimoi (classic). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
You can't beat a classic Egg Mayonnaise Sandwich, and with a few extra ingredients such as Spring Onions and Watercress. Egg Mayo Sandwich Recipe - Quick and Delicious Sandwich recipe made with boiled eggs and mayonnaise. How to make egg moi moi using raw eggs without beans. Try our Nutritious Egg Moi Egg Moi Moi is a cross between boiled egg and fried egg.
Egg moimoi (Classic) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Egg moimoi (Classic) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg moimoi (classic) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg moimoi (Classic):
- Get 6 Large eggs
- Make ready Sardine
- Get Fresh tomato
- Make ready Onion
- Prepare Green bell pepper
- Prepare Red bell pepper
- Take Carrot
- Take 1 seasoning cube
- Make ready Salt
- Make ready Ginger powder
- Make ready Curry
- Take Chill pepper powder
Oven baked Moimoi is another way of preparing Moimoi. Moimoi, also known as Bean pudding is a very popular Nigerian steamed beans delicacy. Combine the blended mixture with the remaining ingredients except the boiled Eggs. Spray or oil the container you will be using then pour in the mixture and cover it with a lid or seal with a foil paper.
Instructions to make Egg moimoi (Classic):
- Wash and rising all your vegetables. Slice all vegetables in small size set it aside.
- Crack all your eggs whisk add the vegetables, can sardine, mix together in one bowl all spices, add salt to taste. Get your desire moimoi plate to cook it
- Place pot on heat put water allow your water to boil the put all your moimoi there and cover cook for 17 to 20 minutes.
- Your egg moimoi is ready serve hot
Combine the blended mixture with the remaining ingredients except the boiled Eggs. Spray or oil the container you will be using then pour in the mixture and cover it with a lid or seal with a foil paper. BEST FOOD HACKS (recompilation) VIETNAMESE EGG COFFEE.. Pour the mixture into each of the containers and add your egg or any other garnishes you prefer. Moimoi or Moyi-Moyi is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground peppers (usually a combination of bell peppers and chili or scotch bonnet).
So that is going to wrap this up for this special food egg moimoi (classic) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
