Chocolate puff puff
Chocolate puff puff

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Chocolate version is more dessert-centered…but I'm not going to complain about that! Puff Puff is already (typically) vegan, but this version is also Gluten-Free and Refined Sugar-Free. Delicious Chocolate Cream Puffs, filled with chocolate pastry cream and topped with chocolate ganache, a great treat for chocolate lovers.

Chocolate puff puff is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chocolate puff puff is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate puff puff using 7 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Chocolate puff puff:
  1. Prepare 3 1/2 cups Flour
  2. Make ready 1/2 cup Sugar
  3. Prepare 1 cup warm Milk
  4. Prepare 3 teaspoon active dry Yeast
  5. Make ready 1/4 cups Cocoa powder
  6. Get salt
  7. Prepare Oil for frying

Using a rolling pin, lightly roll the pastry to seal together any folds. These chocolate ganache-filled cream puff swans would be a great way to say thanks to your mother for that whole giving-you-life thing. I think once she tastes them, she'll agree that it was all worth it. Buttery homemade puff pastry only gets better with a touch of chocolate.

Steps to make Chocolate puff puff:
  1. Start by proving the yeast…add sugar and warm milk to the yeast leave it to stay for about 10 mins(if you don't see bubbles on top of it that means the yesst is not longer active, so you have to get another one)…mix all the dry ingredients together till well combined add the proved yeast then you add warm milk or water mix it very well…the batter shouldn't be too thick(i like thick batter)…cover and allow it to stay in a warm place for about 45 mins-1hr
  2. When it has risen to over double it's size,beat air out of it before scooping to fry…

Adding a little cocoa powder to the butter block transforms the pastry into a barely sweet, delicately chocolaty version of itself. Puff pastry is sold in small squares in Turkish markets , you can see a picture of it in my Puff Pastry Pockets post. See our other chocolate recipe videos here Cocoa Puffs is an American brand of chocolate-flavored puffed grain breakfast cereal, manufactured by General Mills. Download Chocolate puffs stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Puff pastry These BEST White Chocolate Puff Corn, Corn Pops or Corn Puffs are off the charts amazing!

So that’s going to wrap it up for this special food chocolate puff puff recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!