Okara Salad
Okara Salad

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, okara salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Okara Salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Okara Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

Okara, soy pulp, or tofu dregs is a pulp consisting of insoluble parts of the soybean that remains after pureed soybeans are filtered in the production of. Hi foodies welcome back to our channel today we are going to make okra salad ok, here are the ingredients we need we need okra and I have already sliced it. While Japanese okra salad is prepared by boiling the okra to your desired tenderness, it is best served chilled especially during hot The dressing for this okra salad is quite simple.

To get started with this particular recipe, we have to prepare a few components. You can have okara salad using 9 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Okara Salad:
  1. Prepare 100 g okara
  2. Make ready 8 cm piece cucumber
  3. Prepare 3 cm piece carrot
  4. Make ready 2 tbsp boiled corn
  5. Get 2 slices ham
  6. Take 2~3 tbsp Onion dressing (→ https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu)
  7. Prepare 1 tsp soy sauce
  8. Prepare 3~4 tbsp mayonnaise
  9. Get Salt and pepper for seasoning (optional)

But when Suvir Saran was seven, he insisted that the family. Okara is Soy Pulp which remains after pureed soybeans or filtered. It is the residue left after making tofu and it is usable byproducts. This video will show you how easy it's to make one of the best superfoods in the world in this Japanese okra salad!

Steps to make Okara Salad:
  1. Slice cucumber thinly, sprinkle salt on it, and leave for 5 mins. Wash with water, drain well.
  2. Cut carrot into small bite sized pieces, boil lightly or use a microwave.
  3. Cut ham into 1 cm squares.
  4. Combine all ingredients in a bowl. Season with anything to taste.

But.this superfood comes with a certain 'acquired taste' that. Blanching keeps the okra crisp and firm in this yummy marinated salad. Afterward, take it out and let it cool as is. Okra is not just for Gumbo! We eat okra in Japan, too.

So that is going to wrap it up for this special food okara salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!