Easy Recipes for Busy People

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried yam with scrambled egg sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This is about how to make yam in a sumptuous way. this recipe will marvel your taste bud😃. It is called yam in batter. Yam in batter is a yam fried using. Scrambled Egg Soup is a delicious delicacy made from eggs and vegetables.

Fried yam with scrambled egg sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fried yam with scrambled egg sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have fried yam with scrambled egg sauce using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried yam with scrambled egg sauce:

1. Get 1/4 medium size yam tuber
2. Prepare Tsp salt
3. Take Onion sliced
4. Make ready Veg oil for frying
5. Get Scrambled egg sauce
6. Make ready 1-2 medium egg
7. Prepare Crushed pepper & onion mix
8. Prepare Veg oil
9. Make ready cube Seasoning
10. Take Pinch salt
11. Make ready Garlic crushed

Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. Try breaking into tiny crumbs so you can get an exact replica of. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China.

Steps to make Fried yam with scrambled egg sauce:

1. Peel, wash and slice the yam
2. Add salt and toss
3. Heat oil in a pan, add slice onion and fry for few minutes. Drain and add yam slice
4. Fry in hot oil
5. Scrambled egg; heat 2 tbsp veg oil in a pan, add garlic (optional) and fry till fragnant. Add crushed pepper and onion mixture. Stir fry for some time. Season with salt and maggi cube. Break 2 eggs and whisk. Add to the pepper mix and let stand till it turns white on the surface then scramble immediately and serve
6. Enjoy!

Try breaking into tiny crumbs so you can get an exact replica of. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East.

So that’s going to wrap it up for this special food fried yam with scrambled egg sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!