Bacon, asparagus and blue cheese frittata
Bacon, asparagus and blue cheese frittata

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon, asparagus and blue cheese frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon, asparagus and blue cheese frittata is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bacon, asparagus and blue cheese frittata is something which I’ve loved my entire life. They are nice and they look wonderful.

This Bacon Asparagus Frittata recipe is perfect for breakfast! Filled with eggs, bacon, asparagus, and cheese. This Bacon Asparagus Frittata recipe is a fit for ALL my people. Easter is around the corner and it means brunch with family and friends.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon, asparagus and blue cheese frittata using 4 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Bacon, asparagus and blue cheese frittata:
  1. Get 4 eggs
  2. Take 3 rashes of bacon
  3. Get Asparagus
  4. Prepare Blue cheese

Whip it up for a healthy brunch! I've got five words for you: Four-Ingredient Frittata. Easter's just around the river bend, folks! Run the frittata under the broiler until the top sets and browns.

Steps to make Bacon, asparagus and blue cheese frittata:
  1. Chop up your bacon, asparagus and blue cheese
  2. Melt some butter in a small pan
  3. Cook bacon and asparagus for 6 minutes at a low heat
  4. Add your 4 whisked eggs with some pepper. No need to add sugar as the bacon should be enough. Spread out the blue cheese.
  5. Put the pan in the oven for 20 minutes at 200 degrees
  6. Put on a plate and accompany with your choice of side. I paired it with a green salad.

Easter's just around the river bend, folks! Run the frittata under the broiler until the top sets and browns. Italian frittata is easy to make & loaded with asparagus, sun dried tomatoes and veg. Ham and cheese frittata is a gluten free, low carb breakfast for two. Italian-inspired, veggie, ham and cheese frittata is a hearty, savory weekend breakfast recipe.

So that’s going to wrap this up with this special food bacon, asparagus and blue cheese frittata recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!