Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon, asparagus and blue cheese frittata. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bacon, asparagus and blue cheese frittata is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Bacon, asparagus and blue cheese frittata is something which I’ve loved my whole life.
This Bacon Asparagus Frittata recipe is perfect for breakfast! Filled with eggs, bacon, asparagus, and cheese. This Bacon Asparagus Frittata recipe is a fit for ALL my people. Easter is around the corner and it means brunch with family and friends.
To get started with this recipe, we must first prepare a few components. You can cook bacon, asparagus and blue cheese frittata using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon, asparagus and blue cheese frittata:
- Prepare 4 eggs
- Make ready 3 rashes of bacon
- Take Asparagus
- Make ready Blue cheese
Whip it up for a healthy brunch! I've got five words for you: Four-Ingredient Frittata. Easter's just around the river bend, folks! Run the frittata under the broiler until the top sets and browns.
Steps to make Bacon, asparagus and blue cheese frittata:
- Chop up your bacon, asparagus and blue cheese
- Melt some butter in a small pan
- Cook bacon and asparagus for 6 minutes at a low heat
- Add your 4 whisked eggs with some pepper. No need to add sugar as the bacon should be enough. Spread out the blue cheese.
- Put the pan in the oven for 20 minutes at 200 degrees
- Put on a plate and accompany with your choice of side. I paired it with a green salad.
Easter's just around the river bend, folks! Run the frittata under the broiler until the top sets and browns. Italian frittata is easy to make & loaded with asparagus, sun dried tomatoes and veg. Ham and cheese frittata is a gluten free, low carb breakfast for two. Italian-inspired, veggie, ham and cheese frittata is a hearty, savory weekend breakfast recipe.
So that is going to wrap it up for this exceptional food bacon, asparagus and blue cheese frittata recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
