Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asparagus frittata. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Asparagus Frittata is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Asparagus Frittata is something which I have loved my whole life.
Eggs, Gruyere or Swiss cheese, shallots, and asparagus. Pour the egg mixture over the asparagus. Use a spatula if necessary to make a round frittata. I love making a frittata whenever I want a quick meal.
To get started with this particular recipe, we must prepare a few components. You can have asparagus frittata using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asparagus Frittata:
- Get 2 tbsp unsalted Butter
- Prepare 1/3 cup Shallots minced
- Make ready 1/2 tsp Salt
- Get 1 pound diagonally cut with ends snapped off Aspar
- Make ready 6 Eggs beaten
- Get 1 cup Cheese shredded
Saved the crispy asparagus to sprinkle on top of the finished frittata. This Asparagus Frittata is a wonderful way to make a few simple ingredients go a long way. Check out our recipes for Spring Risotto and Asparagus Hummus! Frittatas are great for cleaning out the crisper, but one of my favorite veggie combos is savory mushrooms, crunchy asparagus, feta cheese, and Mushroom-Asparagus Frittata.
Steps to make Asparagus Frittata:
- Step 1:Heat butter in a pan, then add shallots and cook until soften while stirring occasionally.
- Step 2: Add asparagus and then cook covered for 3 minutes.
- Step 3: Add eggs and cook until almost set, but slight runny on top.
- Step 4: Sprinkle cheese over eggs, then put the pan in oven uptil cheese is melted and browned.
- More Info: http://recipes.sandhira.com/asparagus-frittata.html
Check out our recipes for Spring Risotto and Asparagus Hummus! Frittatas are great for cleaning out the crisper, but one of my favorite veggie combos is savory mushrooms, crunchy asparagus, feta cheese, and Mushroom-Asparagus Frittata. Make this asparagus frittata to get your daily dose of greens and protein! As breakfast, lunch, or dinner, this one-pan, healthy frittata satisfies. All Reviews for Baked Asparagus & Cheese Frittata.
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