Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, tumeric rice and egg curry. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a.
Tumeric rice and egg curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tumeric rice and egg curry is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tumeric rice and egg curry using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tumeric rice and egg curry:
- Prepare 1/4 rice
- Make ready 4 eggs
- Make ready Tumeric
- Get 3 large tomatoes
- Get 1 big onion
- Make ready Gojet
- Make ready To taste salt
Any nut milk or rice milk can be a good substitute for milk. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity Now, add the coriander powder, cumin powder, turmeric, red chili powder, and salt. Cook until oil starts to leave the curry paste.
Steps to make Tumeric rice and egg curry:
- Boil your eggs as you boil your rice… After boiling the eggs remove the yolk
- In a heated sufuria add oil onion stir until crispy brown.. Add your gojet cook for 2 mins, add tomatoes cook them until fine add your eggs and mix them well.. Ready to eat
Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity Now, add the coriander powder, cumin powder, turmeric, red chili powder, and salt. Cook until oil starts to leave the curry paste. Similar Recipes, Creamy Egg Curry Keralan Egg Curry Egg Pulusu Chinese Eggs Chettinad Egg Curry. Eggs are such a versatile ingredient, you can Add in eggs and cover and simmer till oil floats on top. Add in coriander leaves and mix well.
So that’s going to wrap this up with this exceptional food tumeric rice and egg curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
