Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chewy okara pizza. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Chewy Okara Pizza is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chewy Okara Pizza is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chewy okara pizza using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chewy Okara Pizza:
- Get 100 grams Fresh okara
- Prepare 100 grams Tofu (silken or firm)
- Take 60 grams Katakuriko
- Make ready 50 ml or more Water
- Take 3 tbsp ▲Ketchup
- Prepare 1/2 to 1 tablespoon ▲Mayonnaise
- Make ready 1 clove ▲Garlic (grated)
- Get 1 tsp ▲ Soy sauce
- Prepare 1 ▲Krazy Salt
- Get 1 ▲Dried basil
- Make ready 1 ▲Coarsely ground black pepper
- Make ready 2 Wiener sausages
- Get 2 slice Melting type sliced cheese
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Instructions to make Chewy Okara Pizza:
- Combine the okara, tofu and katakuriko in a bowl. ※ Just drain the water from the tofu packet. You don't need to drain it further.
- Add 50 ml of water and a small amount of salt and pepper, and mix well by hand. If it's hard to mix them together, add a little water. ★ Depending on the okara you use, 50 ml water might be too much. Add enough water to the dough until it reaches the consistency that you can form it easily like hamburger mixture.
- Place the mixture from Step 2 in a frying pan. Flatten it out, pressing with your hands, and shape into a circle. Fry both sides until golden brown.
- Combine the ▲ seasoning ingredients. Spread it over the dough, and top with the wiener sausages and cheese.
- Place it on a sheet of aluminum foil, and bake in a grill (or a toaster oven, etc.) until the cheese melts. And it's done!!
- The curry version is also very delicious (you can use leftover curry from the day before).
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