Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato, capsicum frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato, capsicum frittata is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Potato, capsicum frittata is something that I have loved my whole life.
Add onion and capsicum and fry until cooked through. Serve frittata with salsa; sprinkle with lemon rind. If you have one, use a zester to create the strips of lemon rind. This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.
To get started with this recipe, we must first prepare a few ingredients. You can have potato, capsicum frittata using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato, capsicum frittata:
- Prepare 1 Cup potato half boiled chopped
- Prepare 1 Cup capsicum Green and red chopped
- Get 1/2 Cup Tomato chopped
- Make ready 1/2 Cup Coriander leaves chopped
- Get 3 Eggs
- Get 1 Teaspoon Black pepper powder
- Take To Taste salt
- Prepare 2 Tablespoons oil
- Make ready 1/2 Cup onions chopped
Potato and Capsicum Frittata - Rida Aftab The Italian egg dish Frittata is very similar to quiche and omelet but its neither quiche or omelet. It can be described as something between the two. Frittatas are an Italian-style open-faced omelette enriched with various ingredients. Omelettes are cooked fast, while frittatas are cooked more slowly.
Steps to make Potato, capsicum frittata:
- Take a bowl add eggs, pepper powder and salt beat them well and kept a side.
- Take non stick pan and grease it with oil, after heat the oil add potato, tomato and capsicum, after little fry around them near and pour the egg mix on them carefully by covering the vegetables.
- Add coriander leaves also. After one side cooked, turn it in to other side carefully, that side also cooked well, turn it in to the serving plate and cut it in to pieces and serve it.
Frittatas are an Italian-style open-faced omelette enriched with various ingredients. Omelettes are cooked fast, while frittatas are cooked more slowly. Time to prepare yummy Potato Sausage Frittata Recipe, perfect in taste. Try this Potato Sausage Frittata Recipe and tell us how to like it. Download Capsicum frittata stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
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