Potato, capsicum frittata
Potato, capsicum frittata

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato, capsicum frittata. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Add onion and capsicum and fry until cooked through. Serve frittata with salsa; sprinkle with lemon rind. If you have one, use a zester to create the strips of lemon rind. This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.

Potato, capsicum frittata is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato, capsicum frittata is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook potato, capsicum frittata using 9 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Potato, capsicum frittata:
  1. Prepare 1 Cup potato half boiled chopped
  2. Make ready 1 Cup capsicum Green and red chopped
  3. Prepare 1/2 Cup Tomato chopped
  4. Make ready 1/2 Cup Coriander leaves chopped
  5. Make ready 3 Eggs
  6. Make ready 1 Teaspoon Black pepper powder
  7. Get To Taste salt
  8. Take 2 Tablespoons oil
  9. Take 1/2 Cup onions chopped

Potato and Capsicum Frittata - Rida Aftab The Italian egg dish Frittata is very similar to quiche and omelet but its neither quiche or omelet. It can be described as something between the two. Frittatas are an Italian-style open-faced omelette enriched with various ingredients. Omelettes are cooked fast, while frittatas are cooked more slowly.

Steps to make Potato, capsicum frittata:
  1. Take a bowl add eggs, pepper powder and salt beat them well and kept a side.
  2. Take non stick pan and grease it with oil, after heat the oil add potato, tomato and capsicum, after little fry around them near and pour the egg mix on them carefully by covering the vegetables.
  3. Add coriander leaves also. After one side cooked, turn it in to other side carefully, that side also cooked well, turn it in to the serving plate and cut it in to pieces and serve it.

Frittatas are an Italian-style open-faced omelette enriched with various ingredients. Omelettes are cooked fast, while frittatas are cooked more slowly. Time to prepare yummy Potato Sausage Frittata Recipe, perfect in taste. Try this Potato Sausage Frittata Recipe and tell us how to like it. Download Capsicum frittata stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that’s going to wrap this up for this exceptional food potato, capsicum frittata recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!