Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple plantain fritata. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My love for plantain is undeniable ! This stuff is so addictive it goes well with anything. I made this simple Plantain Frittata and it was the boooomb. Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different.
Simple plantain fritata is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Simple plantain fritata is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple plantain fritata using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Simple plantain fritata:
- Prepare Plantain
- Get Egg
- Make ready Salt
- Prepare Onion
- Take Oil
How to Prepare Plantain Frittata using Symplinatural Recipes This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast. Frittatas have saved me on more hungry weeknights than I care to count. As long as I have a few Frittatas are everything to love about a quiche without the fuss of a crust. A simple whisk of eggs and.
Steps to make Simple plantain fritata:
- Zaki soya plantain din ki ki ajiye a gefe, saiki kada kwai kisa salt da gishiri kadan saiki daura frying pan(non stick mai marfi) a wutakisa low heat, saiki zuba kwan dakika kada kijera plantain dinki a sama saiki rufe da marfin kibarshi yasoyu.
As long as I have a few Frittatas are everything to love about a quiche without the fuss of a crust. A simple whisk of eggs and. Using a sharp knife cut both ends off the plantain. This will make it easy to grab the skin of the plantains. Plantain frittata serving tip: Because of the addition of the plantains, these frittatas are better eaten warm.
So that’s going to wrap it up for this exceptional food simple plantain fritata recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
