15 minute, one pan, salmon frittata
15 minute, one pan, salmon frittata

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 15 minute, one pan, salmon frittata. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Smoked Salmon Frittata with Gruyère and Fresh Herbs. Remove the pan from the oven, cut the frittata into quarters, and serve immediately with freshly ground pepper to taste. This EASY healthy recipe is perfect for nights when you need a fast, fun, flavorful dinner for yourself! Buttery salmon and tender veggies get loads of.

15 minute, one pan, salmon frittata is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. 15 minute, one pan, salmon frittata is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 15 minute, one pan, salmon frittata using 9 ingredients and 11 steps. Here is how you cook it.

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The ingredients needed to make 15 minute, one pan, salmon frittata:
  1. Get 10 eggs
  2. Prepare 300 g cherry tomatoes
  3. Prepare 180 g tender stem greens
  4. Take 1 garlic clove
  5. Take 2 Salmon fillets
  6. Get Pinch Italian seasoning
  7. Take Pinch Ground pepper
  8. Make ready Pinch chilli flakes
  9. Make ready Dash sesame oil

Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze. Pour the mixture over the onions and place the omelet pan in the center of the oven. Think of a frittata as a puffed omelette that you bake in the oven.

Instructions to make 15 minute, one pan, salmon frittata:
  1. Preheat the oven to 200c
  2. Heat an oven proof frying pan on a high heat. Add a dash of sesame oil.
  3. Oil the salmon and season with salt and pepper. You can do this in the packet to save on washing up ;-)
  4. Put the salmon in the pan skin side down. Turn when the skin is crispy, to sear each side.
  5. Meanwhile crack the eggs in a bowl, add pepper, Italian seasoning and chilli flakes
  6. Whisk
  7. Once the salmon is seared on each side but before it is cooked through break up into chunks. Add tomatoes and greens. Crush the garlic right into the pan.
  8. Stir for a couple minutes then add the eggs
  9. Give the mixture a quick sir then pop in the oven for 5-7mins
  10. Voila! Stop clock ⌚️
  11. Serve

Pour the mixture over the onions and place the omelet pan in the center of the oven. Think of a frittata as a puffed omelette that you bake in the oven. Frittatas have saved me on more hungry weeknights than I care to count. Veggie-Packed Breakfast Frittata. <p>For a meal on the go that you can make on Sunday and enjoy throughout the week, try this frittata. Melt the butter in a frying pan.

So that’s going to wrap it up for this special food 15 minute, one pan, salmon frittata recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!