15 minute, one pan, salmon frittata
15 minute, one pan, salmon frittata

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 15 minute, one pan, salmon frittata. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon Frittata with Gruyère and Fresh Herbs. Remove the pan from the oven, cut the frittata into quarters, and serve immediately with freshly ground pepper to taste. This EASY healthy recipe is perfect for nights when you need a fast, fun, flavorful dinner for yourself! Buttery salmon and tender veggies get loads of.

15 minute, one pan, salmon frittata is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. 15 minute, one pan, salmon frittata is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook 15 minute, one pan, salmon frittata using 9 ingredients and 11 steps. Here is how you can achieve it.

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The ingredients needed to make 15 minute, one pan, salmon frittata:
  1. Prepare 10 eggs
  2. Get 300 g cherry tomatoes
  3. Take 180 g tender stem greens
  4. Get 1 garlic clove
  5. Prepare 2 Salmon fillets
  6. Prepare Pinch Italian seasoning
  7. Prepare Pinch Ground pepper
  8. Prepare Pinch chilli flakes
  9. Make ready Dash sesame oil

Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze. Pour the mixture over the onions and place the omelet pan in the center of the oven. Think of a frittata as a puffed omelette that you bake in the oven.

Steps to make 15 minute, one pan, salmon frittata:
  1. Preheat the oven to 200c
  2. Heat an oven proof frying pan on a high heat. Add a dash of sesame oil.
  3. Oil the salmon and season with salt and pepper. You can do this in the packet to save on washing up ;-)
  4. Put the salmon in the pan skin side down. Turn when the skin is crispy, to sear each side.
  5. Meanwhile crack the eggs in a bowl, add pepper, Italian seasoning and chilli flakes
  6. Whisk
  7. Once the salmon is seared on each side but before it is cooked through break up into chunks. Add tomatoes and greens. Crush the garlic right into the pan.
  8. Stir for a couple minutes then add the eggs
  9. Give the mixture a quick sir then pop in the oven for 5-7mins
  10. Voila! Stop clock ⌚️
  11. Serve

Pour the mixture over the onions and place the omelet pan in the center of the oven. Think of a frittata as a puffed omelette that you bake in the oven. Frittatas have saved me on more hungry weeknights than I care to count. Veggie-Packed Breakfast Frittata. <p>For a meal on the go that you can make on Sunday and enjoy throughout the week, try this frittata. Melt the butter in a frying pan.

So that’s going to wrap it up with this exceptional food 15 minute, one pan, salmon frittata recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!