Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veggies jollof cous cous. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This jollof cou cous with pan. In this video, I will share with you how I make a quick simple and delicious Jollof rice recipe packed with lots of veggies. Jollof Couscous - A nice couscous recipe.
Veggies Jollof cous cous is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Veggies Jollof cous cous is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have veggies jollof cous cous using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggies Jollof cous cous:
- Make ready Cous cous
- Take Vegetable oil
- Take Pepper, onions(jajjage and a some tomatoes)
- Make ready Carrot, green pepper, tattasai
- Make ready Fish
- Make ready Maggi and other seasonings
We will eat Jollof rice and Jollof spaghetti all year long but comes special occasion, my mom will The couscous is a North African dish and has the same texture as Attieke (a. This Israeli Couscous with Veggies is PACKED with nutritious and colorful veggies, making it a perfect side to any main dish. From jollof quinoa to jollof cauliflower and more. All you do is replace the rice and adjust the amount of water.
Instructions to make Veggies Jollof cous cous:
- Kisa manki a wuta sai kisa jajjagen kayan miyanki idan ya soyu Sai na zuba cous cous dina. (nasan zakuyi mamaki bansa ruwa, inaso na soyan cous cous din shima kadan)
- Sai nasa su carrots dina da sauransu sannan Sai nasa su maggi na. Sannan isa ruwa a hankali harsai naga ya isa. Sai isa kifi na sannan na rafe na barshi for 5 mins.
- NB: Low heat, sannan idan ya dafo Sai na kashe enjoy
- English version: Firstly put my oil then my pepper and onions on low heat, then the cous cous, I didn't put water first bcoz I want to stir fry the cous cous a little but u can add water b4 putting the cous cous if u want. Then put my carrots and other veggies. Then my maggi and other spices then added a little water each time until I got the amount I needed. Close the pot and let it cook for 5mins under low heat,check if it's done and eat
Without futher ado, permit me introduce you to my Camderoonian veggie jollof. Rice cooked in a spicy flavor packed tomato base sauce, loaded with lots of vegetables. Showing how to prepare Cous Cous, Ingredients for this recipe: Cous cous Onion - Red & white scotch bonnet or chilli mixed vegie prawns Tomatoes Smoked chicken Seasons of choice Vegetable cooking oil.. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way.
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