Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, okara rice bowl with wakame. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pour the miso soup in the bowls. ✍The important point is not to boil ingredients or miso soup for too long. Miso has various kinds; white miso, red miso In addition to wakame and tofu which are used throughout the year, you can also use the seasonal ingredients. Please try to make a very nutritious.
Okara Rice Bowl with Wakame is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Okara Rice Bowl with Wakame is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have okara rice bowl with wakame using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okara Rice Bowl with Wakame:
- Take 50 grams Fresh okara
- Make ready 50 grams Re-hydrated wakame
- Get 1 Egg
- Prepare 1 Crab sticks (optional)
- Make ready 1/2 tbsp ◎Miso
- Get 1/2 tbsp ◎Mirin
- Make ready 1/2 tbsp ◎Water
- Get 1 bowl Cooked white rice
- Get 1 Roasted sesame seeds (for the topping)
Chicken rolls, rice, chuka and green onion. Hawaiian salmon fish poke bowl with rice, radish,cucumber, tomato, sesame seeds and seaweeds. Bowl with boiled rice on a wooden background. Now serve the cooked rice in the serving bowl.
Steps to make Okara Rice Bowl with Wakame:
- Combine the ◎ ingredients. Add the egg and beat.
- Put the wakame and a small amount of sesame oil (not listed) in a frying pan and lightly sauté. Add the okara.
- Add Step 1 to Step 2 and mix. Turn off the heat when the egg is soft-set.
- Fill a bowl with rice and top with the wakame egg mixture from Step 3. Sprinkle with sesame seeds and it's complete.
- This can also be enjoyed as a snack without rice. Increase the volume by increasing all of the ingredients, except for the egg. Feel free to make modifications.
Place the shredded salmon and sprinkle the rice cracker, nori, and sesame seeds on top. I had gotten kind of close by pouring Genmaicha over rice topped with wakame chazuke furikake but it wasn't the same. Wakame (the seaweed found in miso soup) is rich in many vitamins and minerals. Soak the wakame in a bowl of warm water. It will grow a lot, but it may take a minute.
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