Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, healthy crispy pizza with okara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Crispy Pizza with Okara is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Healthy Crispy Pizza with Okara is something which I have loved my entire life. They’re nice and they look fantastic.
I don't do it on the bottom of the pizza. Just the side where the toppings are going to be on. Now, this needs to go right on to a pizza stone.
To get started with this particular recipe, we must prepare a few components. You can cook healthy crispy pizza with okara using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Crispy Pizza with Okara:
- Prepare 150 grams Bread (strong) flour
- Take 100 grams Fresh okara
- Prepare 4 grams Salt
- Make ready 1 approx. 55 grams Water
- Take 1 tbsp Olive oil
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Steps to make Healthy Crispy Pizza with Okara:
- This is around 100 g of okara. Though the amount will vary slightly depending on the water content.
- Combine all of the ingredients except for the olive oil in a bowl and beat together a dough. Once a dough has formed, add in the olive oil and knead until smooth. Place the dough in a plastic bag and refrigerate for 30 minutes.
- Split the dough into 3 equal portions and roll each into a thin circle with a well-dusted rolling pin.
- Top the pizza with your chosen ingredients and bake for 10 minutes at 230°C. Then it's done.
- This time I made a margherita-style pizza with plenty of tomato sauce.Try spreading parsley pesto sauce on top.
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So that is going to wrap it up with this exceptional food healthy crispy pizza with okara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
