Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cow head pepper soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not. Head cow, spices, maggi, pinch salt, pepper nd onions, oil.
Cow head pepper soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cow head pepper soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cow head pepper soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cow head pepper soup:
- Make ready head cow
- Get pepper
- Get Onion
- Take Maggi
- Take Curry&thyme
- Get Palm oil
- Prepare Water
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Versions of the soup may be spicy and hot.
Steps to make Cow head pepper soup:
- In a clean pot add all ingredients with enough water, - Allow to cook until meat is tender
- Then add the chopped onion and allow to cook for few minutes - Taddaaa pepper soup is ready
Pepper soup is a very light soup made with a variety of ingredients- ranging from everyday generic spices like garlic, ginger, onions to exotic African Imma, my pepper soup is on the fire now, even though I am using cow foot. It is already delicious, although I think I went a bit overboard with the. Nigerian Pepper Soup is a broth-like savory and spicy soup made with assorted meat/fish/poultry and some "hot" local spices. This is one of the sought after Nigerian oups and is usually named based on the type of meat (protein)used in cooking it. The recipe below, is the Assorted cow meat epper soup.
So that is going to wrap this up with this special food cow head pepper soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
